Machines and Equipment
We have several alternatives that’ll provide value and quality to your products.
Filling and dosing systems for liquid and viscous products.
Stapling machines for aluminum clips applicable to bags, casings and meshes.
Solutions for the fast emulsification of fine pastes and obtaining high quality in the finished product.
Spacers for product storage, freezing and transport.
Industrial equipment for the reduction of the size of meat, cheese and vegetables.
Equipment for the formation of meat or vegetable products.
Heat shrink packing machines
Solutions for grouping and packaging of products.
Industrial hygiene equipment technologies and integrated sanitary filter systems specialized in the food industry.
Flake ice systems with scraper.
Industrial microwave ovens
Defrosting or dehydration system by microwave for a batch sized and continuous application.
Cooking, baking, smoking, roasting and caramelizing systems for the food industry.
Industrial washing machines
Industrial washing solutions for trays, bins, and cars.
Injection systems for meat products with applications in cooked or marinated products.
Lifts and tumblers
Machines for the lifting and / or dumping of containers, bins or trucks for industrial use.
Handling equipment and loaders of coils, drums and boxes for easy mobility.
Equipment for the process of massaging meat products, with high capabilities on adaptability according to the requirements.
Equipment for the recovery of beef, pork and chicken.
Equipment for the detection of metals, Ferrous, non-ferrous and stainless steel.
Solutions for mixing and / or kneading food products.
Machinery for the peeling of plastic casings of sausages type Frankfurt of high speed.
Sausage sorters and loaders
Loading and sorting systems for cylindrical products such as sausages and cheese bars.
Sealer and Filler
Systems for filling and measuring liquid, pasty and creamy products.
Skinning and membrane removal equipment
Skinning and membrane removal equipment for meat, fishing and poultry industry
Slicers and applicators
Equipment for the slicing, stacking and application of cold meats, hams, cheese and vegetables.
Equipment for the efficient process of stuffing plastic casings, collagen and natural.
Systems for emulsion and hams
Lines of emulsions and reductions for the manufacture of hams, cold meats and sausages.
Equipment for packaging with thermoforming system applicable to rigid and / or flexible materials.
Packaging solutions for products in presentation of trays, buckets or heat sealable flakes.
Equipment for the vacuum packaging of products.
Representing in Chile
Representing in Argentina
Write us and the market assistance team will contact you shortly.